WASHINGTON, November 15, 2023 – The U.S. Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) recently reviewed 12 plants modified using genetic engineering to determine whether they posed an increased plant pest risk as relative to non-modified comparators:

• Bayer Crop Science, modified soybean for herbicide resistance (glufosinate, dicamba, dichlorophenoxyacetic acid (2,4-D), and mesotrione).
• Bioheuris, Inc., modified soybean for herbicide resistance (auxin and 2,4-D).
• CoverCress, Inc., modified pennycress for reduced levels of erucic acid and reduced fiber in the seed.
• Inari Agriculture, Inc., modified corn for altered plant architecture.
• Insignum AgTech, modified corn to induce a rapid response to fungal infection.
• Mazen Animal Health, Inc., modified corn for altered enzyme levels and herbicide resistance (glufosinate).
• Pairwise Plants Services, Inc., modified brown mustard for altered pungency to improve flavor and altered outgrowth/texture to reduce appendage development on leaves and stems.
• Tropic Biosciences, modified banana for altered fruit quality, non-browning.
• Yield 10 Bioscience, Inc., modified four camelina plants for herbicide resistance; one for resistance to glufosinate; and three for resistance to glufosinate, imidazolinone and sulfonylurea.

APHIS found these modified plants were unlikely to pose an increased plant pest risk compared to other cultivated plants. As a result, they are not subject to regulation under 7 CFR part 340. From a plant pest risk perspective, these modified plants may be safely grown and bred in the United States.

You can view these Regulatory Status Review (RSR) requests and APHIS’ response letters on the APHIS website. To ensure you receive all of our updates related to RSR requests, please subscribe to updates from Biotechnology Regulatory Services.