Farming Regeneratively to Leave a Legacy

Today, regenerative farming practices are a way of life for Mark and Lucy Doudlah.
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#FridaysOnTheFarm: Farming Regeneratively to Leave a Legacy

Meet Mark and Lucy Doudlah, farmers in Cooksville, Wisconsin, who produce 20 different crops and raise free-range, grass-fed meat using one guiding principle – being regenerative.

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