featuring Certified Non-GMO Yin Yang Carrots from Firefly Kitchens View as Webpage   Dear Dennis, Not much can beat an easy and refreshing meal that lets abundant seasonal produce shine. If you’re searching for the perfect recipe to cool off and savor the flavors of summer, we’ve got you covered. This delightful recipe from our …

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Tuesday, August 22nd, 9:00 am - 1:00 pm MT. Free virtual course from the Xerces Society. Register now!   Online Short Course: Farming with Soil Life - Dung Beetles and their Benefits to Ranching Systems (Montana)   Tuesday, August 22nd, 2023 9:00 AM - 1:00 PM (Mountain Time) Click here to register for this free …

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Share your feedback by August 18 View as Webpage Photo credit: Black Dog Farm in Livingston, MT Dear Dennis, There are two days left to complete AGW’s 2023 Producer Survey. We care about supporting you and truly appreciate your feedback, as it will shape our services, content and resources in the coming year. Click the …

Continue reading REMINDER: AGW’s Producer Survey Closes in Two Days

From Sky to Soil: Young Agricultural Leaders Nourish FAS Satellite Data with Grassroots Truth Accurate crop mapping is a crucial process to informing reliable crop production estimates, addressing climate change, and developing strategies for sustainable agriculture. U.S. Department of Agriculture’s Foreign Agricultural Service is working with university students in Tanzania on a pilot project to …

Continue reading From Sky to Soil: Young Agricultural Leaders Nourish FAS Satellite Data with Grassroots Truth

View as Webpage August 8, 2023       Peak summer is a joyful time of heavy blooms and excellent bug watching. It's a great time to grab a friend and show them what makes invertebrates so special. As more and more people learn to "see" invertebrates, conservation wins aren't far behind.     States …

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plus the latest media coverage of AGW farms and businesses View as Webpage Dear Dennis, This update is a happy one, as we congratulate both the recent AGW-certified producers who brought home awards from the American Cheese Society competition and the AGW-certified farmers who have recently celebrated a decade of certification. We’re grateful for all …

Continue reading Congratulations, Survey reminder and technical resources

August 4, 2023 Resources for Low-Income Seniors

NEWS RELEASE USDA Partners with Community College Alliance for Agriculture Advancement to Strengthen America’s Rural Workforce WASHINGTON, Aug. 2, 2023 – U.S. Department of Agriculture (USDA) Acting Rural Development Under Secretary Roger Glendenning today announced that USDA is partnering with the Community College Alliance for Agriculture Advancement to strengthen the nation’s rural workforce. Through this …

Continue reading NEWS RELEASE – USDA Partners with Community College Alliance for Agriculture Advancement to Strengthen America’s Rural Workforce

WISHH and FAS Work Together to Ensure Food Security Around the Globe The U.S. Department of Agriculture’s Foreign Agricultural Service partners with World Initiative for Soy in Human Health (WISHH) to foster agricultural sustainability, boost food security and promote U.S. products around the world. Established by the American Soybean Association, WISHH engages with local entrepreneurs …

Continue reading WISHH and FAS Work Together to Ensure Food Security Around the Globe

View as Webpage Photo credit: St. Brigid's Dairy in Brussels, Ontario Dear Dennis, It’s time for our annual producer survey—one of the ways we check in on farmers and producers in our network about your past year and learn more about how we can better support you with our services, resources and content. We invite …

Continue reading AGW Producer Survey – we’d love to hear from you