100 Years of Agricultural Trade: A Century of Growth, Innovation, and Progress

By: Alexis M. Taylor, USDA Under Secretary for Trade and Foreign Agricultural Affairs

This year marks the 100th anniversary of USDA’s Agricultural Outlook Forum. I was excited to participate in a panel session that reviewed the past 100 years of agricultural trade in the United States and acknowledge the forces that have shaped its evolution during the past century.

Productivity gains, economic growth, technological advancements, and market liberalization have all contributed to the expansion of agricultural trade. It is equally important to evaluate what we have learned from the prior 100 years, as well as what lies ahead to ensure sustainable growth in international trade.

As a nation, we have a long history and tradition of taking on global challenges and addressing food insecurity around the world. Due in no small part to mechanization and scientific progress, the U.S. has nearly tripled its productivity spanning the last century, opening new opportunities for food and agricultural exports.

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